Description
Elevate your culinary creations and nourish your body with the goodness of Red Amaranth Microgreens. These tiny but mighty greens are a nutritional powerhouse, offering a concentrated source of vitamins, minerals, and antioxidants. Growing Red Amaranth Microgreens at home is a simple and convenient way to access fresh, homegrown superfoods year-round. Their vibrant red-pink color and mild, sweet flavor make them a delightful addition to any dish.
Key Features:
- Quantity: 25 Grams
- Type: Red Amaranth Microgreen Seeds
- Seeds: Non-Hybrid, Uncoated
- Growing Location: Balcony or Kitchen
- Sowing Season: Throughout the year
- Germination Temperature: 12-24°C
- Germination Time: 2-4 days
- Harvesting Time: 8-12 days
- Microgreen Appearance: Red-pink
- Flavor: Mild and sweet
Growing Instructions:
- Seeds: Choose high-quality red amaranth seeds specifically for microgreens (Red Garnet Amaranth is popular).
- Medium: Fill a shallow tray with a soilless growing medium (coconut coir, peat moss, seed-starting mix).
- Sowing: Sprinkle seeds evenly, press gently for contact.
- Watering: Water thoroughly, keep moist but avoid overwatering.
- Light: Place in indirect sunlight or under grow lights.
- Germination: Seeds germinate in 2-4 days.
- Harvesting: Harvest when 5-10cm tall, cut above soil level.
Nutritional Benefits:
Red Amaranth Microgreens are rich in vitamins A, B, C, and E, calcium, iron, magnesium, niacin, phosphorus, potassium, and amino acids.
FAQs:
- How long to grow? 7-14 days.
- Can I grow without soil? Yes, hydroponically or on soilless media.
- Do they need direct sunlight? No, indirect light or grow lights are sufficient.
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